This wine offers aromas of ripe red plum, red cassis, white pepper, herbs de Provence, and dried blueberries, with a firm but sweetly textured mouthfeel. The palate continues with an array of red summer berries, cacao nibs, and dried crushed flowers.
Aromatically led by peach and nectarine notes and accentuated by blood orange peel, white pepper and oyster shells. On the palette, mirabelle plums, kumquat and lavender are present. The wine has the textural density of red wine and acidic profile of a white. These elements make this wine a dream for food pairings.
The 2019 Moonraker is full of bright, early season blackberries, raspberry sauce, and kirsch on the nose, along with marionberry preserves, vanilla cream, and red-fleshed plum in the mouth. Its mouthfeel has plushly cushioned tannins that envelop a chewy and pleasantly grippy structure.
This vintage’s Deuce is full of rich dark plum, purple roses, and baking spices on the nose, with red raspberry, huckleberry, cedar and underbrush in the mouth. Round flowing layers of tannins move through the palate with determined integrated acidity.